Nutri-Score: its benefits and limitations ...
Document type :
Article dans une revue scientifique: Article original
PMID :
Permalink :
Title :
Nutri-Score: its benefits and limitations in children's feeding.
Author(s) :
Chouraqui, Jean-Pierre [Auteur]
Centre Hospitalier Universitaire [CHU Grenoble] [CHUGA]
Dupont, Christophe [Auteur]
Université Paris Descartes - Paris 5 [UPD5]
Darmaun, Dominique [Auteur]
Physiopathologie des Adaptations Nutritionnelles [PhAN]
Peretti, Noel [Auteur]
Cardiovasculaire, métabolisme, diabétologie et nutrition [CarMeN]
Bocquet, Alain [Auteur]
Association Française de Pédiatrie Ambulatoire [AFPA]
Chalumeau, Martin [Auteur]
Centre for Research in Epidemiology and Statistics | Centre de Recherche Épidémiologie et Statistiques [CRESS (U1153 / UMR_A 1125)]
De Luca, Arnaud [Auteur]
Niche, Nutrition, Cancer et métabolisme oxydatif [N2Cox]
Feillet, François [Auteur]
Nutrition-Génétique et Exposition aux Risques Environnementaux [NGERE]
Frelut, Marie-Laure [Auteur]
Association Française de Pédiatrie Ambulatoire [AFPA]
Guimber, Dominique [Auteur]
Hôpital Jeanne de Flandre [Lille]
Lapillonne, Alexandre [Auteur]
Fédération pour la recherche en explorations et thérapeutiques innovantes in utéro [FETUS - EA 7328]
Hôpital Necker - Enfants Malades [AP-HP]
Linglart, Agnès [Auteur]
Physiologie et physiopathologie endocriniennes [PHYSENDO]
Rozé, Jean-Christophe [Auteur]
Physiopathologie des Adaptations Nutritionnelles [PhAN]
Centre d'investigation clinique (CIC) de Nantes -CIC Plurithématique [CIC 0004 - Nantes]
Simeoni, Umberto [Auteur]
Université de Lausanne = University of Lausanne [UNIL]
Turck, Dominique [Auteur]
Institut de Recherche Translationnelle sur l'Inflammation (INFINITE) - U1286
Centre Hospitalier Universitaire [CHU Grenoble] [CHUGA]
Dupont, Christophe [Auteur]
Université Paris Descartes - Paris 5 [UPD5]
Darmaun, Dominique [Auteur]
Physiopathologie des Adaptations Nutritionnelles [PhAN]
Peretti, Noel [Auteur]
Cardiovasculaire, métabolisme, diabétologie et nutrition [CarMeN]
Bocquet, Alain [Auteur]
Association Française de Pédiatrie Ambulatoire [AFPA]
Chalumeau, Martin [Auteur]
Centre for Research in Epidemiology and Statistics | Centre de Recherche Épidémiologie et Statistiques [CRESS (U1153 / UMR_A 1125)]
De Luca, Arnaud [Auteur]
Niche, Nutrition, Cancer et métabolisme oxydatif [N2Cox]
Feillet, François [Auteur]
Nutrition-Génétique et Exposition aux Risques Environnementaux [NGERE]
Frelut, Marie-Laure [Auteur]
Association Française de Pédiatrie Ambulatoire [AFPA]
Guimber, Dominique [Auteur]
Hôpital Jeanne de Flandre [Lille]
Lapillonne, Alexandre [Auteur]
Fédération pour la recherche en explorations et thérapeutiques innovantes in utéro [FETUS - EA 7328]
Hôpital Necker - Enfants Malades [AP-HP]
Linglart, Agnès [Auteur]
Physiologie et physiopathologie endocriniennes [PHYSENDO]
Rozé, Jean-Christophe [Auteur]
Physiopathologie des Adaptations Nutritionnelles [PhAN]
Centre d'investigation clinique (CIC) de Nantes -CIC Plurithématique [CIC 0004 - Nantes]
Simeoni, Umberto [Auteur]
Université de Lausanne = University of Lausanne [UNIL]
Turck, Dominique [Auteur]
Institut de Recherche Translationnelle sur l'Inflammation (INFINITE) - U1286
Journal title :
Journal of Pediatric Gastroenterology and Nutrition
Abbreviated title :
J Pediatr Gastroenterol Nutr
Volume number :
76
Pages :
e46-e60
Publication date :
2022-11-19
ISSN :
1536-4801
English keyword(s) :
children's diet quality
children's specific need
front-of-pack labeling
noncommunicable diseases
Nutri-Score
children's specific need
front-of-pack labeling
noncommunicable diseases
Nutri-Score
HAL domain(s) :
Sciences du Vivant [q-bio]
English abstract : [en]
Reducing the burden of noncommunicable diseases (NCDs) is one of the top priorities of public health policies worldwide. One of the recognized means of achieving this objective is to improve the diet quality. The Nutri-Score ...
Show more >Reducing the burden of noncommunicable diseases (NCDs) is one of the top priorities of public health policies worldwide. One of the recognized means of achieving this objective is to improve the diet quality. The Nutri-Score (N-S) is a [five-color—A, B, C, D, E letters] front-of-pack labeling logo intended to help consumers quickly identify the healthier prepackaged foods within a food category. Available studies have shown that the N-S is an efficient tool to achieve this aim in terms of consumers’ awareness, perception, understanding, and purchasing and that its use may help to reduce the prevalence of NCDs. The N-S is currently implemented on a voluntary basis in 7 European countries and a discussion is underway within the European Commission to achieve a harmonized mandatory label. However, no study on the putative impact of the N-S on children’s dietary patterns and health is available. The N-S is not applicable to infants’ and young children’s formulas and to specific baby foods, the compositions of which are already laid down in European Union regulations. The N-S does not replace age-appropriate dietary guidelines. As children consume an increasing number of adult type and processed foods, the relevance of the N-S for children should be evaluated considering the children’s high specific requirements, especially in younger children. This is especially necessary for fitting fat and iron requirements, whereas protein-rich foods should be better framed. Moreover, efforts should be made to inform on how to use the N-S and in education on healthy diets.Show less >
Show more >Reducing the burden of noncommunicable diseases (NCDs) is one of the top priorities of public health policies worldwide. One of the recognized means of achieving this objective is to improve the diet quality. The Nutri-Score (N-S) is a [five-color—A, B, C, D, E letters] front-of-pack labeling logo intended to help consumers quickly identify the healthier prepackaged foods within a food category. Available studies have shown that the N-S is an efficient tool to achieve this aim in terms of consumers’ awareness, perception, understanding, and purchasing and that its use may help to reduce the prevalence of NCDs. The N-S is currently implemented on a voluntary basis in 7 European countries and a discussion is underway within the European Commission to achieve a harmonized mandatory label. However, no study on the putative impact of the N-S on children’s dietary patterns and health is available. The N-S is not applicable to infants’ and young children’s formulas and to specific baby foods, the compositions of which are already laid down in European Union regulations. The N-S does not replace age-appropriate dietary guidelines. As children consume an increasing number of adult type and processed foods, the relevance of the N-S for children should be evaluated considering the children’s high specific requirements, especially in younger children. This is especially necessary for fitting fat and iron requirements, whereas protein-rich foods should be better framed. Moreover, efforts should be made to inform on how to use the N-S and in education on healthy diets.Show less >
Language :
Anglais
Audience :
Internationale
Popular science :
Non
Administrative institution(s) :
Université de Lille
Inserm
CHU Lille
Inserm
CHU Lille
Submission date :
2024-01-12T00:02:39Z
2024-03-20T10:18:27Z
2024-03-20T10:18:27Z