Migration study of phthalates from non-food ...
Document type :
Article dans une revue scientifique: Article original
PMID :
Permalink :
Title :
Migration study of phthalates from non-food plastic containers used in food preservation.
Author(s) :
Songue Same, Olivier [Auteur]
Centre Pasteur du Cameroun
Université de Ngaoundéré/University of Ngaoundéré [Cameroun] [UN]
Institut Pasteur de Lille
Nobosse, Pierre [Auteur]
Université de Ngaoundéré/University of Ngaoundéré [Cameroun] [UN]
Legrand Ngolong Ngea, Guillaume [Auteur]
Université de Douala
Piveteau, Catherine [Auteur]
Institut Pasteur de Lille
Lemdani, Mohamed [Auteur]
Université de Lille
METRICS : Evaluation des technologies de santé et des pratiques médicales - ULR 2694
Kamga, Richard [Auteur]
Université de Ngaoundéré/University of Ngaoundéré [Cameroun] [UN]
Deprez, Benoit [Auteur]
Institut Pasteur de Lille
Centre Pasteur du Cameroun
Université de Ngaoundéré/University of Ngaoundéré [Cameroun] [UN]
Institut Pasteur de Lille
Nobosse, Pierre [Auteur]
Université de Ngaoundéré/University of Ngaoundéré [Cameroun] [UN]
Legrand Ngolong Ngea, Guillaume [Auteur]
Université de Douala
Piveteau, Catherine [Auteur]
Institut Pasteur de Lille
Lemdani, Mohamed [Auteur]

Université de Lille
METRICS : Evaluation des technologies de santé et des pratiques médicales - ULR 2694
Kamga, Richard [Auteur]
Université de Ngaoundéré/University of Ngaoundéré [Cameroun] [UN]
Deprez, Benoit [Auteur]

Institut Pasteur de Lille
Journal title :
HELIYON
Abbreviated title :
Heliyon
Volume number :
9
Pages :
e20002
Publication date :
2023-10-09
ISSN :
2405-8440
English abstract : [en]
Phthalate acid esters (PAE) are used as additives in the formulation of plastics, to increase their flexibility and transparency. They can migrate from plastic packaging to food, then cause endocrine disruption in consumers. ...
Show more >Phthalate acid esters (PAE) are used as additives in the formulation of plastics, to increase their flexibility and transparency. They can migrate from plastic packaging to food, then cause endocrine disruption in consumers. This migration depends on the conditions of use defined for each plastic. Non-food plastics are likely to release more PAE than food-grade plastics. In Cameroon, non-food grade plastics such as old paint buckets are used by people to preserve liquid food. The present work aimed at studying the conditions and mechanism of migration of total PAE from paint buckets to pap. For this purpose, the effects of seven factors were determined through Plackett-Burman experimental design. The interactions of the most influential factors were determined through a full factorial design. The conditions of the migration of total PAE were obtained via face-centered composite design. Then experimental results of migration kinetics were modelled according to equations of pseudo-first order, pseudo-second order and intra-particle diffusion. The results revealed that the most influential factors were pH, temperature and contact time. The effects of these factors are non-linear, and their interactions have to be considered. When pap is preserved in paint buckets according to the conditions: temperature of pap >70 °C, pH of pap ≤4 or ≥10 and contact time > 2 h, as is the case in donut shops in Cameroon, the amount of total PAE released is greater than 50 μg/L. Migration of total PAE from paint buckets to pap is best described by the pseudo-second order model.Show less >
Show more >Phthalate acid esters (PAE) are used as additives in the formulation of plastics, to increase their flexibility and transparency. They can migrate from plastic packaging to food, then cause endocrine disruption in consumers. This migration depends on the conditions of use defined for each plastic. Non-food plastics are likely to release more PAE than food-grade plastics. In Cameroon, non-food grade plastics such as old paint buckets are used by people to preserve liquid food. The present work aimed at studying the conditions and mechanism of migration of total PAE from paint buckets to pap. For this purpose, the effects of seven factors were determined through Plackett-Burman experimental design. The interactions of the most influential factors were determined through a full factorial design. The conditions of the migration of total PAE were obtained via face-centered composite design. Then experimental results of migration kinetics were modelled according to equations of pseudo-first order, pseudo-second order and intra-particle diffusion. The results revealed that the most influential factors were pH, temperature and contact time. The effects of these factors are non-linear, and their interactions have to be considered. When pap is preserved in paint buckets according to the conditions: temperature of pap >70 °C, pH of pap ≤4 or ≥10 and contact time > 2 h, as is the case in donut shops in Cameroon, the amount of total PAE released is greater than 50 μg/L. Migration of total PAE from paint buckets to pap is best described by the pseudo-second order model.Show less >
Language :
Anglais
Audience :
Internationale
Popular science :
Non
Administrative institution(s) :
Université de Lille
CHU Lille
CHU Lille
Submission date :
2024-01-20T22:06:37Z
2024-04-08T14:33:58Z
2024-04-08T14:33:58Z