What influences food choices in anorexia ...
Type de document :
Article dans une revue scientifique: Article de synthèse/Review paper
URL permanente :
Titre :
What influences food choices in anorexia nervosa? Disentangling cognitive and emotional components of decision-making by translational research
Auteur(s) :
Di Lodovico, Laura [Auteur]
Institut de psychiatrie et neurosciences de Paris [IPNP - U1266 Inserm]
Hamelin, Héloise [Auteur]
Institut de psychiatrie et neurosciences de Paris [IPNP - U1266 Inserm]
De Zorzi, Lucas [Auteur]
Laboratoire Sciences Cognitives et Sciences Affectives - UMR 9193 [SCALab]
Tezenas du Montcel, Chloe [Auteur]
Institut de psychiatrie et neurosciences de Paris [IPNP - U1266 Inserm]
Schéle, Erik [Auteur]
Sahlgrenska Academy at University of Gothenburg [Göteborg]
Stoltenborg, Iris [Auteur]
Sahlgrenska Academy at University of Gothenburg [Göteborg]
Adan, Roger [Auteur]
University Medical Center [Utrecht] [UMCU]
Dickson, Suzanne [Auteur]
Sahlgrenska Academy at University of Gothenburg [Göteborg]
Gorwood, Philip [Auteur]
Groupe hospitalier universitaire Paris psychiatrie & neurosciences [Paris] [GHU Paris Psychiatrie et Neurosciences]
Tolle, Virginie [Auteur]
Institut de psychiatrie et neurosciences de Paris [IPNP - U1266 Inserm]
Viltart, Odile [Auteur]
Sciences Cognitives et Sciences Affectives (SCALab) - UMR 9193
Institut de psychiatrie et neurosciences de Paris [IPNP - U1266 Inserm]
Hamelin, Héloise [Auteur]
Institut de psychiatrie et neurosciences de Paris [IPNP - U1266 Inserm]
De Zorzi, Lucas [Auteur]
Laboratoire Sciences Cognitives et Sciences Affectives - UMR 9193 [SCALab]
Tezenas du Montcel, Chloe [Auteur]
Institut de psychiatrie et neurosciences de Paris [IPNP - U1266 Inserm]
Schéle, Erik [Auteur]
Sahlgrenska Academy at University of Gothenburg [Göteborg]
Stoltenborg, Iris [Auteur]
Sahlgrenska Academy at University of Gothenburg [Göteborg]
Adan, Roger [Auteur]
University Medical Center [Utrecht] [UMCU]
Dickson, Suzanne [Auteur]
Sahlgrenska Academy at University of Gothenburg [Göteborg]
Gorwood, Philip [Auteur]
Groupe hospitalier universitaire Paris psychiatrie & neurosciences [Paris] [GHU Paris Psychiatrie et Neurosciences]
Tolle, Virginie [Auteur]
Institut de psychiatrie et neurosciences de Paris [IPNP - U1266 Inserm]
Viltart, Odile [Auteur]

Sciences Cognitives et Sciences Affectives (SCALab) - UMR 9193
Titre de la revue :
Neuroscience Applied
Nom court de la revue :
Neuroscience Applied
Numéro :
3
Pagination :
104080
Éditeur :
Elsevier BV
Date de publication :
2024-08-23
ISSN :
2772-4085
Discipline(s) HAL :
Sciences cognitives
Résumé en anglais : [en]
Anorexia nervosa is a serious mental illness characterized by voluntary restriction of food intake and avoidance of high-calorie food. Anxiety, highly comorbid with anorexia nervosa, appears to be a significant, yet ...
Lire la suite >Anorexia nervosa is a serious mental illness characterized by voluntary restriction of food intake and avoidance of high-calorie food. Anxiety, highly comorbid with anorexia nervosa, appears to be a significant, yet underexplored, factor affecting core behavioural symptoms such as food restriction and compulsive physical exercise. The aims of this review are to disentangle the influence of anxiety in food decision-making in anorexia nervosa and to offer a comprehensive model connecting the mechanisms involved. The shift from food approach to avoidance seems to be a conditioned response, underpinned by an activation of salience and fear circuitry. Altered neurotransmission (dopamine, serotonin) and neuroendocrine release (leptin, ghrelin, cortisol), aberrant neural structure activation (hyperactivation of the amygdala and hypoactivation of the insula-ventral striatum circuit) and cognitive and behavioural traits shared by anxiety and anorexia nervosa (rigidity, compulsiveness) contribute to these modifications. Animal models suggest a bidirectional relationship between food restriction and anorectic-like behaviours, strengthening yet complexifying the link between anxiety and food choice in anorexia nervosa. Therapeutic strategies focusing on anxiety and the conditioned response could contribute to restore healthy food choices and dissociate food stimuli from the anxious response elicited.Lire moins >
Lire la suite >Anorexia nervosa is a serious mental illness characterized by voluntary restriction of food intake and avoidance of high-calorie food. Anxiety, highly comorbid with anorexia nervosa, appears to be a significant, yet underexplored, factor affecting core behavioural symptoms such as food restriction and compulsive physical exercise. The aims of this review are to disentangle the influence of anxiety in food decision-making in anorexia nervosa and to offer a comprehensive model connecting the mechanisms involved. The shift from food approach to avoidance seems to be a conditioned response, underpinned by an activation of salience and fear circuitry. Altered neurotransmission (dopamine, serotonin) and neuroendocrine release (leptin, ghrelin, cortisol), aberrant neural structure activation (hyperactivation of the amygdala and hypoactivation of the insula-ventral striatum circuit) and cognitive and behavioural traits shared by anxiety and anorexia nervosa (rigidity, compulsiveness) contribute to these modifications. Animal models suggest a bidirectional relationship between food restriction and anorectic-like behaviours, strengthening yet complexifying the link between anxiety and food choice in anorexia nervosa. Therapeutic strategies focusing on anxiety and the conditioned response could contribute to restore healthy food choices and dissociate food stimuli from the anxious response elicited.Lire moins >
Langue :
Anglais
Comité de lecture :
Oui
Audience :
Internationale
Vulgarisation :
Non
Établissement(s) :
Université de Lille
CNRS
CHU Lille
CNRS
CHU Lille
Équipe(s) de recherche :
Équipe Dynamique Émotionnelle et Pathologies (DEEP)
Date de dépôt :
2024-10-15T13:23:32Z
2024-10-16T06:06:43Z
2024-10-16T06:06:43Z
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