Effect of Host–Guest Complexation on the ...
Type de document :
Article dans une revue scientifique: Article original
DOI :
URL permanente :
Titre :
Effect of Host–Guest Complexation on the Thermoresponsive Behavior of Poly(oligo ethylene glycol acrylate)s Functionalized with Dialkoxynapththalene Guest Side Chains
Auteur(s) :
Ryskulova, Kanykei [Auteur]
Universiteit Gent = Ghent University = Université de Gand [UGENT]
Hou, Zhanyao [Auteur]
Universiteit Gent = Ghent University = Université de Gand [UGENT]
Woisel, Patrice [Auteur]
Unité Matériaux et Transformations - UMR 8207 [UMET]
Hoogenboom, Richard [Auteur]
Universiteit Gent = Ghent University = Université de Gand [UGENT]
Universiteit Gent = Ghent University = Université de Gand [UGENT]
Hou, Zhanyao [Auteur]
Universiteit Gent = Ghent University = Université de Gand [UGENT]
Woisel, Patrice [Auteur]
Unité Matériaux et Transformations - UMR 8207 [UMET]
Hoogenboom, Richard [Auteur]
Universiteit Gent = Ghent University = Université de Gand [UGENT]
Titre de la revue :
Macromolecular Rapid Communications
Nom court de la revue :
Macromol. Rapid Commun.
Pagination :
2100068
Éditeur :
Wiley
Date de publication :
2021-03-22
Mot(s)-clé(s) en anglais :
host–guest complexation
LCST
responsive polymers
supramolecular chemistry
LCST
responsive polymers
supramolecular chemistry
Discipline(s) HAL :
Chimie/Matériaux
Chimie/Polymères
Chimie/Polymères
Résumé en anglais : [en]
The combination of thermoresponsive polymers with supramolecular host–guest interactions enables accurate tuning of the phase transition temperature, while also providing additional response mechanisms based on host–guest ...
Lire la suite >The combination of thermoresponsive polymers with supramolecular host–guest interactions enables accurate tuning of the phase transition temperature, while also providing additional response mechanisms based on host–guest complexation. Most studies focused on a single thermoresponsive polymer to demonstrate the effect of host–guest complexation on the responsive behavior. In this work, the effect of the polymer structure on the host–guest complexation and thermoresponsive behavior is reported. Therefore, different poly(oligoethylene glycol acrylate)s, namely, poly(2‐hydroxyethylacrylate) (PHEA), poly(methoxy diethylene glycol acrylate), poly(methoxy triethylene glycol acrylate), and poly(methoxy tetraethylene glycol acrylate), are synthesized functionalized with 1,5‐dialkoxynaphthalene guest molecules in the side chain. Their complexation with the cyclobis(paraquat‐p‐phenylene) tetrachloride host is studied to understand the effect of polymer structure on the supramolecular association and the polymer phase transition, revealing that the oligoethylene glycol side chains lead to weaker host–guest complexation and also have a smaller increase in the cloud point temperature compared to PHEA.Lire moins >
Lire la suite >The combination of thermoresponsive polymers with supramolecular host–guest interactions enables accurate tuning of the phase transition temperature, while also providing additional response mechanisms based on host–guest complexation. Most studies focused on a single thermoresponsive polymer to demonstrate the effect of host–guest complexation on the responsive behavior. In this work, the effect of the polymer structure on the host–guest complexation and thermoresponsive behavior is reported. Therefore, different poly(oligoethylene glycol acrylate)s, namely, poly(2‐hydroxyethylacrylate) (PHEA), poly(methoxy diethylene glycol acrylate), poly(methoxy triethylene glycol acrylate), and poly(methoxy tetraethylene glycol acrylate), are synthesized functionalized with 1,5‐dialkoxynaphthalene guest molecules in the side chain. Their complexation with the cyclobis(paraquat‐p‐phenylene) tetrachloride host is studied to understand the effect of polymer structure on the supramolecular association and the polymer phase transition, revealing that the oligoethylene glycol side chains lead to weaker host–guest complexation and also have a smaller increase in the cloud point temperature compared to PHEA.Lire moins >
Langue :
Anglais
Comité de lecture :
Oui
Audience :
Internationale
Vulgarisation :
Non
Établissement(s) :
Université de Lille
CNRS
INRA
ENSCL
CNRS
INRA
ENSCL
Collections :
Équipe(s) de recherche :
Ingénierie des Systèmes Polymères
Date de dépôt :
2021-03-31T13:36:00Z
2021-04-15T10:26:57Z
2021-04-15T10:26:57Z
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- Macromolecular Rapid Communications - 2021 - Ryskulova - Effect of Host Guest Complexation on the Thermoresponsive Behavior.pdf
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